Cheese, Dips & Spreads

<p>Gorgonzola Blue &amp; Brie with added Cream Cheese - each torte is hand mixed with added spices and layered with a touch of green onions separating the layers. Made in store by our Cheese Specialist.</p>

<p>Our most popular dip - Crispy Bacon, cheddar cheese, Hellman’s mayonnaise, green onion, and pecan pieces.</p>

<p>Spicy hot and best served hot. All white chicken, cream cheese, Straub’s house ranch dressing, hot sauce, cheddar cheese, and mozzarella cheese. A Straub’s family favorite.</p>

<p>Spinach, sour cream, Hellman’s mayonnaise, green onion, and vegetable soup mix.</p>

<p>Sour cream, Hellman’s mayonnaise, chili con queso dip mix, with cheddar cheese.</p>

<p>Parmesan cheese, Hellman’s mayonnaise, artichoke hearts, and granulated garlic. This dip is best served hot.</p>

<p>Soft ripened brie hand wrapped in filo dough for a flakey crust when baked.</p>

<p>Sour cream, Hellman’s mayonnaise, and a dill dip mix created for us.</p>

<p>A standard for generations. Sour cream, Hellman’s mayonnaise, mixed with Knorr’s French onion soup mix.</p>

<p>Sour cream, Hellman’s mayonnaise, spinach, green onion, artichoke hearts, parmesan cheese, and vegetable soup mix.</p>

<p>Black and spanish olives chopped and mixed in cream cheese spread on flour tortilla. We add a layer of hard salami, roll then slice into pinwheels.</p>

<p>Whole cranberries are mixed with cream cheese then spread on flour tortilla. We add a layer of turkey breast, baby swiss cheese and spring mix, roll and slice into pinwheels.</p>