On the Side Veggies

<p>A Straub's favorite - our fresh asparagus is steamed and seasoned with lemon pepper. Simple and delicious.</p>

<p>Broccoli, Hellman’s mayonnaise, bacon, sunflower seed kernels (dry roasted and salted), cane sugar, and red onion.</p>

<p>Fuji apple, granny smith apple, powdered sugar, Swiss cheese, green grapes, red grapes, pecans, celery, and Hellmann’s mayonnaise.</p>

<p>Cucumber, tomato, red onion, and Hendrickson dressing (vinegar, sugar, salt, olive oil, garlic, and spices.)</p>

<p>Savor our fire roasted vegetables, including sweet red peppers, asparagus, carrots, red potatoes, eggplant, baby zucchini squash, summer squash, portabella mushrooms, red onion, and brown mushrooms tossed in lemon juice, kosher salt, and canola oil.</p>

<p>Red and white cabbage, carrots, tomatoes, red onion, yellow, red, and green bell peppers, pepperoncini, capers, and Kalamata olives are mixed with feta cheese and tossed in a red wine vinegar dressing.<br> Zesty, crisp and delicious. 1 gram of fat and 80 calories in each 4oz. serving.</p>

<p>Green cabbage, matchstick carrots, celery seed, granulated white sugar, Hellmann’s mayonnaise, and Hendrickson’s original sweet vinegar &amp; olive oil dressing.</p>

<p>Green cabbage, carrots, celery seed, Hendrickson’s original sweet vinegar &amp; olive oil dressing, and white granulated sugar.</p>

<p>Ramen noodles (vegetable oil, palm oil, salt, dried leek flakes, MSG), green onion, sunflower seeds, slivered almonds, green cabbage, carrots, granulated white sugar, cider vinegar, and canola oil.</p>

<p>Frozen spinach, white sauce, and grated parmesan.</p>

<p>Robust Haricot Verts mixed with sliced, toasted almonds and tossed in an Olive &amp; Canola Oil blend. Simple and delicious!</p>